16 June 2016
Latex cakes, enormous metal horses and a record-breaking tree – uncovering the stories and the artistry behind our favourite stage props.
7 March 2016
New menus include homegrown asparagus, a revamped spelt risotto and a quintessentially British pea and mint soup.
23 September 2015
Find out why these meats showcase the best flavours of the season and how to make game pie at home
30 April 2015
Try your hand at creating your own baba with prosecco or fruit syrup.
23 February 2015
A closer look at preparations reveal that fine craftsmanship at Covent Garden isn’t solely confined to the stage.
2 January 2015
Appetite-whetting British luxuries in the coming months include Gressingham duck and English asparagus.
14 November 2014
Have a go at making two of the treats from our Alice Afternoon tea - knave’s stolen jam tarts and Victoria sandwich cakes.
10 September 2014
American favourites and the arrival of autumn inspire the coming Season's menus.
6 March 2014
From Rossini's famed recipes to dramatic onstage dinner deaths, opera is fascinated with food.
21 October 2013
Royal Opera House Restaurants showcases the best of British design and creativity with new dining option.