23 February 2015
A closer look at preparations reveal that fine craftsmanship at Covent Garden isn’t solely confined to the stage.
2 January 2015
Appetite-whetting British luxuries in the coming months include Gressingham duck and English asparagus.
14 November 2014
Have a go at making two of the treats from our Alice Afternoon tea - knave’s stolen jam tarts and Victoria sandwich cakes.
10 September 2014
American favourites and the arrival of autumn inspire the coming Season's menus.
6 March 2014
From Rossini's famed recipes to dramatic onstage dinner deaths, opera is fascinated with food.
21 October 2013
Royal Opera House Restaurants showcases the best of British design and creativity with new dining option.
16 May 2013
To celebrate the staging of The Importance of Being Earnest, three examples of this very English institution as a battleground.
20 March 2013
Menu includes Queen of Hearts Jam Tart, Cheshire Cat Macaroons and ‘Drink Me’ Lemonade.
31 August 2012
A rich mix of food cultures is waiting to be discovered, writes Jeanne Horak-Druiff of the Cook Sister! blog.
6 August 2012
Claire Clark's delicious desserts and Afternoon Tea are part of tempting new dining options.